Thursday, September 10, 2009

Rachelle's Chili - Rachelle

Please leave a comment for Rachelle's Chili.. did it feed six? Did you like it? Did you love it?

1 to 1 1/2 lbs. hamburger, browned with onion and drained
2 cans (14.5 oz) stewed tomatoes
2 cans (15 oz) kidney beans - do not drain
2 cans (15 oz) red beans - one drained and one not drained
2 Tbsp. chili powder

Mix all of the above ingredients together in large pot on stove. Cook for 30 minutes to one hour or put in crockpot on low for 3-4 hours. It seems that the longer it cooks, the better it tastes because the flavors all mix in, but all it really has to be is heated completely through.

I already cooked the chili so all you have to do is reheat it on the stove:)

1 comment:

Anonymous said...

A favorite of the kids!